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8 August 2017
4 February 2019
Carnaroli
,
First Course
,
Recipes
‘Stravecchio’ Carnaroli rice with lemon and parmesan
Carnaroli
,
Recipes
,
Rice
,
starter
Baked arancine
Carnaroli
,
First Course
,
Recipes
Carnaroli rice with cream of anchovies, cardoons and pecorino
Carnaroli
,
First Course
,
Medium
,
Recipes
Carnaroli rice with diced swordfish, lemon and thyme
Carnaroli
,
First Course
,
Recipes
Carnaroli rice with eggplant, tomato, oregano and scamorza cheese
Carnaroli
,
First Course
,
Medium
,
Recipes
Carnaroli risotto with dates and valsesia toma cheese
Carnaroli
,
First Course
,
Recipes
Carnaroli risotto with dates and valsesian toma cheese
Carnaroli
,
First Course
,
Recipes
Carnaroli with grapes and sausage
Carnaroli
,
First Course
,
Recipes
Carnaroli with star anise and cinnamon
Carnaroli
,
First Course
,
Recipes
Carnaroli with walnuts, pear and gorgonzola
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Type of rice
Arborio
Carnaroli
Carnaroli organic
Carnaroli organic whole
Ermes whole
Venere whole
Vialone Nano
Menu
Starter
First Course
Second course
Dessert
Difficulty
Medium
Hard